J Clin Microbiol. 1992 March; 30(3): 585-589
Revision of standards for adjusting the cation content of Mueller-Hinton broth for testing susceptibility of Pseudomonas aeruginosa to aminoglycosides.
A L Barry,
L B Reller,
G H Miller,
J A Washington,
F D Schoenknect,
L R Peterson,
R S Hare and
C Knapp
Clinical Microbiology Institute, Tualatin, Oregon 97062.
ABSTRACT
A multilaboratory study was undertaken to reassess the amount of calcium and magnesium that should be added to Mueller-Hinton broth when testing Pseudomonas aeruginosa against amikacin, gentamicin, isepamicin, netilmicin, and tobramycin. To achieve parity with agar dilution tests, cation-adjusted broth should contain 20 to 25 mg of calcium and 10 to 12.5 mg of magnesium per liter rather than the 50- and 25-mg/liter supplements recommended previously. For quality control of tests with contemporary media, MIC control limits should be adjusted by lowering the current MIC limits by at least 1 doubling-dilution interval.
J Clin Microbiol. 1992 March; 30(3): 585-589
This article has been cited by other articles:
-
Rennie, R. P., Koeth, L., Jones, R. N., Fritsche, T. R., Knapp, C. C., Killian, S. B., Goldstein, B. P.
(2007). Factors Influencing Broth Microdilution Antimicrobial Susceptibility Test Results for Dalbavancin, a New Glycopeptide Agent. J. Clin. Microbiol.
45: 3151-3154
[Abstract]
[Full Text]
-
Koeth, L. M., King, A., Knight, H., May, J., Miller, L. A., Phillips, I., Poupard, J. A.
(2000). Comparison of cation-adjusted Mueller-Hinton broth with Iso-Sensitest broth for the NCCLS broth microdilution method. J Antimicrob Chemother
46: 369-376
[Abstract]
[Full Text]
Copyright © 1992 by the American Society for Microbiology. All rights reserved.