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Journal of Clinical Microbiology, September 1998, p. 2477-2480, Vol. 36, No. 9
Institut für Medizinische
Mikrobiologie,
Received 21 January 1998/Returned for modification 9 March
1998/Accepted 16 June 1998
The MIDI automated Microbial Identification System (MIS) uses gas
chromatography (GC) analysis of whole-cell fatty acid methyl esters
(FAMEs) between 9 and 20 carbons in length to characterize a wide range
of bacterial genera and species, including mycobacteria. Mycolic acid
cleavage products (MACPs) with chain lengths of C22 to
C26 are not released by MIDI sample preparation of
mycobacteria. Therefore, the MIS library search report often matches
several mycobacterial species without any significant difference in the similarity indices. The problem is solved by adding trimethylsulfonium hydroxide (TMSH) instead of sodium sulfate in the last step of sample
preparation, thus allowing the identification of MACPs in addition to
FAMEs. Only one GC run parameter has to be changed: the temperature
program must be extended from 260 to 310°C. The MIS library search
report for the identification of bacteria is not disturbed by TMSH. The
combination of conventional library search report with the information
of typical MACP patterns yields significantly better discrimination of
mycobacterial species than the MIDI method allows.
0095-1137/98/$04.00+0
Copyright © 1998, American Society for Microbiology. All rights reserved.
Improved Identification of Mycobacteria by Using
the Microbial Identification System in Combination with Additional
Trimethylsulfonium Hydroxide Pyrolysis
*
Corresponding author. Mailing address: Institut
für Med. Mikrobiologie, Universität -GH Essen, Hufelandstr.
55, D-45122 Essen, Germany. Phone: 49-201-723-3520. Fax:
49-201-723-5729. E-mail:
karl-dieter.mueller{at}uni-essen.de.
Journal of Clinical Microbiology, September 1998, p. 2477-2480, Vol. 36, No. 9
0095-1137/98/$04.00+0
Copyright © 1998, American Society for Microbiology. All rights reserved.
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