This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowReprints and Permissions
Right arrow Copyright Information
Right arrow Books from ASM Press
Right arrow MicrobeWorld
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Mosca, C. O.
Right arrow Articles by Pontón, J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Mosca, C. O.
Right arrow Articles by Pontón, J.

 Previous Article  |  Next Article 

Journal of Clinical Microbiology, March 2003, p. 1259-1262, Vol. 41, No. 3
0095-1137/03/$08.00+0     DOI: 10.1128/JCM.41.3.1259-1262.2003
Copyright © 2003, American Society for Microbiology. All Rights Reserved.

Casein Agar: a Useful Medium for Differentiating Candida dubliniensis from Candida albicans

Christian O. Mosca,1,{dagger} María D. Moragues,2 José Llovo,3 Asmaa Al Mosaid,4 David C. Coleman,4 and José Pontón1*

Departamento de Inmunología, Microbiología y Parasitología, Facultad de Medicina y Odontología,1 Departamento de Enfermería I, Universidad del País Vasco, Vizcaya,2 Servicio de Microbiología, Hospital Clínico Universitario de Santiago, A Coruña, Spain,3 Microbiology Research Unit, Department of Oral Medicine and Oral Pathology, School of Dental Science, Trinity College, University of Dublin, Dublin 2, Republic of Ireland4

Received 20 May 2002/ Returned for modification 9 July 2002/ Accepted 28 November 2002

Production of chlamydospores on casein agar at 24°C for 48 h provides a simple means for differentiating Candida dubliniensis from Candida albicans based on chlamydospore production. Of 109 C. dubliniensis isolates tested on this medium, 106 (97.2%) produced abundant chlamydospores and three produced few chlamydospores. In contrast, of the 120 C. albicans isolates tested, 111 (92.5%) failed to produce any chlamydospores, whereas the remaining nine isolates produced few chlamydospores. These findings indicate that abundant chlamydospore production on casein agar is a useful test for discriminating between C. dubliniensis and C. albicans.


* Corresponding author. Mailing address: Departamento de Inmunología, Microbiología y Parasitología, Facultad de Medicina y Odontología, Universidad del País Vasco, Apartado 699, E-48080 Bilbao, Vizcaya, Spain. Phone: 94-601-2855. Fax: 94-464-9266. E-mail: oipposaj{at}lg.ehu.es.

{dagger} Present address: Departamento de Microbiología e Inmunología, Facultad de Odontología, Universidad de Buenos Aires, Buenos Aires, Argentina.


Journal of Clinical Microbiology, March 2003, p. 1259-1262, Vol. 41, No. 3
0095-1137/03/$08.00+0     DOI: 10.1128/JCM.41.3.1259-1262.2003
Copyright © 2003, American Society for Microbiology. All Rights Reserved.




This article has been cited by other articles:

  • Marot-Leblond, A., Beucher, B., David, S., Nail-Billaud, S., Robert, R. (2006). Development and Evaluation of a Rapid Latex Agglutination Test Using a Monoclonal Antibody To Identify Candida dubliniensis Colonies. J. Clin. Microbiol. 44: 138-142 [Abstract] [Full Text]  
  • Sahand, I. H., Moragues, M. D., Eraso, E., Villar-Vidal, M., Quindos, G., Ponton, J. (2005). Supplementation of CHROMagar Candida Medium with Pal's Medium for Rapid Identification of Candida dubliniensis. J. Clin. Microbiol. 43: 5768-5770 [Abstract] [Full Text]  
  • Davis, L. E., Shields, C. E., Merz, W. G. (2005). Use of a Commercial Reagent Leads to Reduced Germ Tube Production by Candida dubliniensis. J. Clin. Microbiol. 43: 2465-2466 [Abstract] [Full Text]