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Journal of Clinical Microbiology, August 2004, p. 3819-3822, Vol. 42, No. 8
0095-1137/04/$08.00+0 DOI: 10.1128/JCM.42.8.3819-3822.2004
Copyright © 2004, American Society for Microbiology. All Rights Reserved.
Differentiation of the Major Listeria monocytogenes Serovars by Multiplex PCR
Michel Doumith,1* Carmen Buchrieser,2 Philippe Glaser,2 Christine Jacquet,1 and Paul Martin1
Laboratoire des Listeria-Centre National de Référence des Listeria-World Health Organization Collaborating Center for Foodborne Listeriosis,1
Laboratoire de Génomique des Microorganismes Pathogènes, Institut Pasteur, 75724 Paris Cedex 15, France2
Received 31 October 2003/
Returned for modification 5 January 2004/
Accepted 20 April 2004

ABSTRACT
A new multiplex PCR assay was developed to separate the four
major
Listeria monocytogenes serovars isolated from food and
patients (1/2a, 1/2b, 1/2c, and 4b) into distinct groups. The
PCR test, which constitutes a rapid and practical alternative
to laborious classical serotyping, was successfully evaluated
with 222
Listeria strains.

TEXT
Listeria monocytogenes is a facultative intracellular pathogen
that can cause serious illness in susceptible individuals. Persons
with specific immunocompromising conditions, pregnant women,
newborns, and the elderly are particularly at risk for listeriosis
(
9,
23). Although rare, listeriosis remains of great public
health concern due to its high mortality rate (20 to 30%) (
16).
Ingestion of contaminated foods is considered to be the primary
source of infection for both sporadic and epidemic human listeriosis
cases (
19). Because of the importance of
L. monocytogenes strain
characterizations for epidemiological investigations, a number
of discriminatory subtyping methods have been described for
this organism (
2,
4,
5,
18,
20,
24,
25). Pulsed-field gel electrophoresis
(PFGE) typing, which has provided the most sensitive strain
discrimination up to now, has rapidly become the standard subtyping
method to detect listeriosis outbreaks (
4,
11). However, this
method is labor-intensive and time-consuming and thus for practical
purposes is often preceded by serotyping. Since all major outbreaks
of the invasive form of listeriosis are due to serovar 4b strains,
an infrequent serovar in foods compared to 1/2a strains (
6,
9), the procedure adopted for outbreak investigations relies
upon serovar characterization to provide valuable information
for rapid screening of groups of strains. Indeed, the serovar
information allows discrimination between isolates probably
belonging to an outbreak and those that are not part of the
outbreak and thus decreases the number of strains which need
to be characterized by PFGE in order to improve discrimination
beyond the serovar level. Moreover, serotyping is widely used
for long-term microbiological surveillance of human listeriosis.
For the food industry, where the presence of
L. monocytogenes
is a big concern, tracing contaminating strains within the food
chain and the plant environment is of primary importance. Again
serotyping is often used as a first-line typing method. Although
13 serovars are described for the species
L. monocytogenes,
at least 95% of the strains isolated from foods and patients
are of serovars 1/2a, 1/2b, 1/2c, and 4b (
12,
21,
22). Routine
analysis of
L. monocytogenes by serotyping with traditional
agglutination methods is limited by cost, availability, and
the need for technical expertise to perform the assay. Furthermore,
the reproducibility of serotyping is not always satisfactory.
Schonberg et al. (
20) concluded in a multicenter study that
a critical need exists for high-quality antisera. A new enzyme-linked
immunosorbent assay serotyping format used in conjunction with
a commercially available kit to make serotyping more efficient
and more accessible was described by Palumbo et al. (
17). Recently,
a focused
Listeria macroarray containing probes representative
of specific sequences from three sequenced
Listeria genomes,
L. monocytogenes serovar 1/2a strain EGDe,
L. monocytogenes serovar 4b strain CLIP 80459, and
L. innocua serovar 6a strain
CLIP 11262, has been constructed and hybridized with genomic
DNA of
Listeria strains from a diverse collection (
8,
10). Based
on the variable gene content, the three lineages I, II, and
III of
L. monocytogenes were further divided into five phylogenetic
groups, each correlated with serovars: I.1 (1/2a-3a), I.2 (1/2c-3c),
II.1 (4b-4d-4e), II.2 (1/2b-3b-7), and III (4a-4c) (
8). Marker
genes specifically associated with the four groups mentioned
first were identified. Indeed, 19 genes identified in the
L. monocytogenes serovar 1/2a strain EGDe were specifically associated
with
L. monocytogenes lineage I (1/2a-3a-1/2c-3c), and five
genes identified in the partial sequence of
L. monocytogenes serovar 4b strain CLIP 80459 were specifically associated with
L. monocytogenes lineage II (1/2b-3b-7-4b-4d-4e). Furthermore,
three genes identified in the
L. monocytogenes serovar 4b strain
CLIP 80459 were found specific to lineage II.1 (4b-4d-4e). Curiously
lineage I.2 (1/2c-3c) was characterized by two genes (
lmo1118 and
lmo1119) identified in the
L. monocytogenes serovar 1/2a
strain EGDe, as they hybridized only with the tested serovar
group (1/2c-3c) strains, except the serovar 1/2a strain EGDe
(
8). This last observation indicates that the EGDe strain is
an atypical strain of serovar 1/2a. This fact is strengthened
by the previous macroarray hybridization results indicating
that the global genome structure of strain EGDe is more similar
to that of strains of the serovar group 1/2c-3c than to strains
of the serovar group 1/2a-3a (
8). Alternatively, it is still
possible that the presence of these two flanking genes in the
serovar 1/2a EGDe strain is the result of a horizontal transfer.
In targeting simultaneously one gene of these four marker gene groups, we developed a new multiplex PCR assay in order to separate the four major serovars (1/2a, 1/2b, 1/2c, and 4b) of L. monocytogenes strains into four distinct groups. The marker genes selected for the multiplex PCR assay were lmo0737 and lmo1118, identified in the sequenced L. monocytogenes serovar 1/2a EGDe strain, and ORF2819 and ORF2110, identified in the partial sequence of L. monocytogenes 4b strain CLIP 80459. The prs gene, specific for strains of the genus Listeria, was targeted for an internal amplification control. Primer sequences used in this study, the putative functions of the selected marker genes, and their serovar specificities are outlined in Table 1. Each PCR product was designed for amplifying distinct fragment sizes between 370 and 906 bp. The specificity and reliability of the PCR method were first evaluated with 12 L. monocytogenes serovar reference strains (Fig. 1) and then confirmed with 222 Listeria strains isolated from humans and foods (Table 2). As we did not possess an L. monocytogenes strain of the 13th serovar described for this species (serovar 4ab) in our collection, containing >90,000 isolates, it was not tested in our study. Strain identification and serotyping were done according to standard methods (1, 21).
As PCR templates, three to five bacterial colonies grown on
Columbia agar plates (Bio-Rad Laboratories) were emulsified
in 50 µl of an 0.25% sodium dodecyl sulfate-0.05 N NaOH
solution and incubated at 99°C for 15 min. Then 100 µl
of H
2O was added to the mixture, 2 µl of which was used
for the PCR. Amplification reactions were performed in a 96-well
plate (Abgene) in a final volume of 100 µl containing
2 U of
Taq DNA polymerase (Roche, Boehringer), 0.2 mM deoxynucleoside
triphosphates (Perkin-Elmer), and 50 mM Tris-HCl-10 mM KCl-50
mM (NH
4)
2SO
4-2 mM MgCl
2, pH 8.3. The five primer sets were added
at the following final concentrations: 1 µM for
lmo0737,
ORF2819, and ORF2110; 1.5 µM for
lmo1118; and 0.2 µM
for
prs (Table
1). PCR was performed with an initial denaturation
step at 94°C for 3 min; 35 cycles of 94°C for 0.40 min,
53°C for 1.15 min, and 72°C for 1.15 min; and one final
cycle of 72°C for 7 min in a thermocycler (Icycler; Bio-Rad
Laboratories). Five microliters of the reaction mixture was
mixed with 3 µl of loading buffer and separated on a 2%
agarose gel in a TBE buffer (90 mM Trizma base, 90 mM boric
acid, 2 mM EDTA, pH 8.3). The PCR product was visualized by
ethidium bromide staining.
Figure 1 shows examples of the multiplex PCR amplifications obtained under the above standard conditions with L. monocytogenes strains of different serovars and strains of the other Listeria species. All strains amplified the prs gene fragment (370 bp). The amplifications of the four chosen serovar-specific fragments allowed separation of L. monocytogenes strains into four groups. Group 1 comprised strains of serovars 1/2a and 3a (amplification of only the lmo0737 DNA fragment); group 2 comprised strains of serovars 1/2c and 3c (amplification of both lmo0737 and lmo1118 DNA fragments); group 3 comprised strains of serovars 1/2b, 3b, and 7 (amplification of only an ORF2819 DNA fragment); and group 4 comprised strains of serovars 4b, 4d, and 4e (amplification of both ORF2819 and ORF2110 DNA fragments). The absence of amplifications of the 1/2b serovar-specific fragment in the two L. seeligeri strains (serovar 1/2b) indicates a high specificity of our PCR method for the species L. monocytogenes (Fig. 1). Results summarized in Table 2 show that all isolates of serovars 1/2a, 1/2b, 1/2c, 3a, 3b, 3c, 4d, 4d, 4e, and 7 of the species L. monocytogenes except the serovar 1/2a EGDe strain were correctly typed to serovar group level with the multiplex PCR, thus confirming the reliability of the test.
The proposed multiplex PCR profiles do not distinguish, within the species L. monocytogenes, serovar 1/2a from 3a, 1/2c from 3c, 1/2b from 3b and 7, or 4b from 4d and 4e. These profiles also do not distinguish L. monocytogenes serovars 4a and 4c from the other Listeria species. However, serovars 3a, 3b, 3c, 4a, 4c, 4e, 4d, and 7 are very infrequent in food and rarely reported as implicated in human listeriosis. The data collected by the National Reference Center in France showed that serovars 1/2a, 1/2b, 1/2c, and 4b, which are separated by our test into four distinct PCR profiles, represent over 98% of the 5,000 isolates collected from food and patients during the last 3 years. These observations suggest the adaptability of this classification method as an alternative to serotyping, in particular to long-term surveillance and epidemiological investigations.
Several PCR-based methods such as restriction enzyme analysis-PCR, PCR-single-strand conformation polymorphism, and mismatch amplification mutation assays-PCR were described in the literature for rapid L. monocytogenes interspecies subdivision typing (7, 13-15). However, these methods subdivided L. monocytogenes strains into only two or three subgroups in which 1/2a and 1/2c serovars and/or 1/2b and 4b serovars were not separated. Recently, Borucki and Call (3) described a PCR method that distinguished the serovars within the species L. monocytogenes as we propose, into five distinct groups. However, Borucki and Call needed to perform two or three independent PCRs to obtain this classification, and out of 122 L. monocytogenes strains tested, 4 strains were not typeable or were incorrectly classified. Moreover, the nonpathogenic L. innocua species seemed to be indistinguishable from L. monocytogenes strains of serovar 4b (3).
Therefore, the method proposed here should prove more powerful, as the targeting of different marker genes than those used by Borucki and Call allowed correct classification of all the strains included in our study in only one multiplex PCR step with easily interpretable results. Our proposed multiplex PCR assay is highly specific for pathogenic L. monocytogenes, providing thus in the same step a species confirmation also. Although an efficient enzyme-linked immunosorbent assay serotyping protocol adaptable to automation that makes serotyping less expensive and more efficient was described by Palumbo et al., a routine PCR technique with more accessible materials should increase the feasibility and accessibility of correct L. monocytogenes serogrouping (17).

ACKNOWLEDGMENTS
This work received financial support from the Institut Pasteur.

FOOTNOTES
* Corresponding author. Mailing address: Laboratoire des
Listeria-Centre National de Référence des
Listeria-World Health Organization Collaborating Center for Foodborne Listeriosis, Institut Pasteur, 25 Rue du Dr. Roux, 75724 Paris Cedex 15, France. Phone: (33-1)-40-61-31-12. Fax: (33-1)-40-61-35-67. E-mail:
mdoumith{at}pasteur.fr.


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Journal of Clinical Microbiology, August 2004, p. 3819-3822, Vol. 42, No. 8
0095-1137/04/$08.00+0 DOI: 10.1128/JCM.42.8.3819-3822.2004
Copyright © 2004, American Society for Microbiology. All Rights Reserved.
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