DOI: 10.1128/JCM.42.10.4672-4678.2004
Article Information
PubMed
Published By
History
- Received April 23, 2004
- Returned for modification June 6, 2004
- Accepted July 5, 2004
- Published online October 7, 2004.
Copyright & Usage
American Society for Microbiology
Author Information
- Jaime Martinez-Urtaza1*,
- Antonio Lozano-Leon1,
- Angelo DePaola2,
- Masanori Ishibashi3,
- Kanae Shimada4,
- Mitsuaki Nishibuchi5 and
- Ernesto Liebana6
- 1Instituto de Acuicultura, Universidad de Santiago de Compostela, Campus Universitario Sur, Santiago de Compostela, Spain
- 2Gulf Coast Seafood Laboratory, U.S. Food and Drug Administration, Dauphin Island, Alabama
- 3Osaka Prefectural Institute of Public Health, Higashinari-ku, Osaka
- 4Kyoto University School of Public Health, Yoshida, Sakyo-ku, Kyoto
- 5Center for Southeast Asian Studies, Kyoto University, Yoshida, Sakyo-ku, Kyoto, Japan
- 6Department of Food and Environmental Safety, Veterinary Laboratories Agency, Weybridge, Addlestone, Surrey, United Kingdom
- ↵*Corresponding author. Mailing address: Instituto de Acuicultura, Universidad de Santiago de Compostela, Campus Universitario Sur, Santiago de Compostela, Spain. Phone: 34 981 563100. Fax: 34 981 563100. E-mail: ucmjmur{at}usc.es.
